Roast Beef with Gravy, served with Spring Peas and Crinkle Cut Carrots (FRZ000726)
Veal with Mustard Sage Sauce, served with Roasted Red Potatoes, and Maple Butternut Squash (FRZ000725)
Hamburger Patty Au Jus, served with Potato Wedges and Steamed Carrots (FRZ000712)
Three Bean Chili con Carne, served with Squash Medley (FRZ000652)
Meatballs and Penne Pasta in Marinara, served with Steamed Broccoli and Italian Vegetables (FRZ000657)
Pasta Bolognese, served with an Italian Vegetable Medley (FRZ000565)
Meatloaf with Sofrito Sauce, served with Red Potatoes and Butternut Squash (FRZ000299)
NY Strip Patty with Picadillo Sauce, served with Green Peas and Diced Sweet Potatoes (FRZ000563)
Beef Patty in Rich Brown Gravy, served with Mashed Potatoes and Rutabaga with Red Pepper (FRZ000030)
Chargrilled Beef Patty with Pizzaiola Sauce, served with Green Beans and Pineapple Mandarin Oranges (FRZ000034)
NY Steak Patty with Mushroom Gravy, with Garlic Mashed Potatoes and Zucchini, Squash and Green Bean Medley (FRZ000036)
Meatloaf with Apple Brown Gravy, served with Skin-on Potatoes and Stewed Tomatoes (FRZ000044)
Rib Beef Patty with Spanish Braised Sauce, served with Cilantro Stewed Tomatoes and Garden Peas (FRZ000037)
Macaroni and Beef Casserole, served with Spinach and California Blend Vegetables (FRZ000091)
