Each meal consists of a delicious entree, two vegetables, bread and margarine, and a fruit or dessert. Our meals are low in sodium, fat, cholesterol, and sugar. We offer meals that are heart-healthy and diabetic-friendly. We also have renal, pureed, vegetarian, and kosher options.
The 5-Day TMS meals are prepared by our culinary team in a USDA-inspected and approved facility. All of our meals are made with the finest ingredients – Grade A meats and produce picked at the peak of freshness for optimal senior nutrition!
- All American
- Country Favorites
- Homestyle Comfort
- Latin Flavors
- Neighborhood Recipes
- Rise and Shine
- Sidewalk Cafe
- Texas Blue Plate
- Vegetarian Delight
All American
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Honey Mustard Chicken, served with potatoes Florentine and mixed vegetables.
Chili Dog on Whole Grain Bun, served with baked beans and corn.
Three Cheese Macaroni and Cheese, served with seasoned carrot cuts and green peas.
Western-Style Omelet, served with potatoes O’Brien and strawberry applesauce.
Batter-Dipped Crispy Fish Nuggets, served with garlic mashed potatoes and carrots.
Most menus include SunMeadow® milk, bread, and fruit, juice, or dessert.
Country Favorites
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Baked Chicken, served with yellow rice with tomatoes & chives, and green bean & red pepper mix.
NY Steak Patty with Herbed Gravy, served with garlic mashed potatoes and mixed vegetables.
Pork Riblet in BBQ Sauce, served with sweet potatoes, mixed vegetables, and Mandarin oranges.
Southern-Style Fish Fillet, served with country-style mashed potatoes and broccoli.
Turkey with Country Pepper Gravy, served with mashed potatoes green beans.
Most menus include SunMeadow® milk, bread, and fruit, juice, or dessert.
Homestyle Comfort
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Meatballs and Penne Pasta in Marinara, served with steamed broccoli.
Breaded Fillet of Fish, served with mashed potatoes and mixed vegetables.
Three Bean Chili con Carne, served with squash medley.
Grilled Pork Chop with Homestyle Gravy, served with Brussels sprouts and sweet potatoes.
Chicken Parmesan served with potatoes and green beans.
All meals are served with a SunMeadow® milk, bread, and fruit, juice, or dessert.
Latin Flavors
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Homemade Chicken Stew, served with steamed green beans and baked apples with raisins.
Rancheros Cheese Omelet (cheese omelet with chicken chorizo, potatoes, pinto beans), served with cranberry pears.
Beef Patty with Picadillo Sauce, served with green beans and sweet potatoes.
Mexican Bean Burrito with Queso, served with carrots and parslied whole kernel corn.
Cuban Black Beans and Rice, served with whole kernel corn with red peppers, and parslied carrots.
Most Latin Flavors meals are served with a SunMeadow® milk and corn tortillas.
Neighborhood Recipes
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Pasta Bolognese, served with Italian vegetables.
Chicken Marsala, served with butternut squash and green beans.
Hamburger Patty on Whole Grain Bun, served with mashed potatoes and carrots.
NY Steak Patty with Mushroom Gravy, served with garlic mashed potatoes and mixed vegetables.
Chicken Garden Casserole, served with summer blend vegetables
All meals are served with a SunMeadow® milk, bread, and fruit, juice, or dessert.
Rise and Shine
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Rancheros Cheese Omelet (cheese omelet with chicken chorizo, potatoes, and pinto beans), served with cranberry pears.
Scrambled Eggs with Vegetables, served with turkey sausage links, breakfast potatoes, and spiced peaches.
Western Style Omelet, served with, potatoes O'Brien and strawberry applesauce.
Country Knife and Fork Breakfast (egg patty and diced potatoes with sausage country pepper gravy), served with maple-pecan cinnamon apples.
Omelet with Cheese, served with roasted parsley potatoes and fruited granola.
Most menus include SunMeadow® milk, bread, fruit, juice, or dessert.
Sidewalk Cafe
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Turkey and Cheese Lasagna, served with broccoli, cauliflower, & bean medley.
Hamburger Patty Au Jus, served with mashed potatoes and carrots.
Sesame Chicken, served with broccoli & carrots and steamed cauliflower with red peppers.
Chili Dog on Whole Wheat Bun, served with baked beans and corn.
Grilled Veal Chop with Mustard Sage Sauce, served with diced potatoes and maple butternut squash.
Most menus include SunMeadow® milk, bread, fruit, juice, or dessert.
Texas Blue Plate
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Baked Chicken, served with yellow rice with tomatoes & chives, and green beans with red pepper.
Salisbury Steak in Brown Gravy, served with mixed vegetables and lima beans.
Country Egg Scramble, served with potatoes and veggies, and cranberry apples.
Pork Riblet in BBQ Sauce, served with sweet potatoes and mixed vegetables.
Grilled Veal Chop with Mustard Sage Sauce, served with skin-on potatoes and butternut squash.
Most menus include SunMeadow® milk, bread, fruit, juice, or dessert.
Vegetarian Delight
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Manicotti Alfredo, served with seasoned peas and Italian vegetables.
Omelet with Cheese, served with roasted parsley potatoes and fruited granola.
Lasagna Florentine, served with mixed vegetables.
Meatless Ground "Beef" & Pasta Casserole, served with pinto beans and steamed carrots.
Chick'n Nuggets, served with warm rice salad and sweet potatoes.
Most menus include SunMeadow® milk, bread, fruit, juice, or dessert.
Please Note: Our vegetarian meals do contain eggs and dairy products
SunMeadow® Total Meal Systems are also available in 7-Day Menus and 2-Day Menus.
